- Mon-Sun: 7 am-10 pm
- Fri: 7 am–12 pm, 2 pm–10 pm
Our Menus
Heart of Our Bistro
We take pride in creating an inviting atmosphere that feels like a home away from home. Whether you’re here for a leisurely brunch, a romantic dinner, or a glass of wine with friends, you’ll find that our warm, attentive service and cozy ambiance make every visit special.
Bistro
ESTD - 2017
Our bistro is also a place where the community comes together. We’re proud to support local farmers, artisans, and winemakers, and we strive to reflect the spirit of [Your Location] in everything we do.
Nestled in the heart of [Your Location], our bistro is a celebration of simple, elegant cuisine crafted with the freshest ingredients and a passion for culinary excellence.
Local Style Breakfast
serve with Coffee O/Teh O [add on $1 for Milk option/ Milo]
Small Bites
Cucur
A sweet snack, made by deep fried batter with banana, crispy exterior and soft, sweet banana interior
Nasi Lemak with Fried Chicken
Bakso
Local style meatball soup served in slowcooked bone broth, meatball and vegetable
Ayam Penyet
Pratha
Unleavened and layered cripsy flatbread made from
whole wheat flour
BIRYANI
Seasoned slow cooked basmati rice, cooked with
fragrant spices, yogurt, onion
PALAK
Creamy and thick dish made from pureed spinach, onion,
herbs and spices
HANDI
Traditional style curry, slow-cooked in earthen clay pot(called handi) with aromatic spices, yogurt, cream and herbs
DAAL
Thick and creamy curry made with yellow lentils, cooked
with turmeric, cumin and aromatic spices until flavourful
Karahi
Cooked in wok with green chili, ,onion,
tomatoes, garlic, herbs and spices
Ginger
Simmer with ginger, onion, garlic, tomato and
spices until its thicken
Vegetable
Prawn/Fish
Soup
Sip the Essence of Pakistan
Aromatic Local Delight
Chocolate's Secret Whispers
Refreshing Rhythm
Pakistan Style Breakfast
serve with Pakistani Tea/ Masala Tea/ Teh Halia
Western Style Breakfast
serve with Honey Lemon/Lemon Tea [add on $1 for Juice]
Mee Goreng
Local style wok-fried mee with egg, sweet savory sauce, sawi and bean sprout
English Style
Naan
Leavened flatbread made from flour, yeast and milk with a
fluffy and airy texture
Chapati
Thin, unleavened flatbread made from whole wheat flour
and cooked on hot griddle
MASALA
Rich, creamy and thick spiced sauce with kasuri methi and tomato
BARBEQUE
A flavorful and aromatic grilling tradition, known for its unique blend of spices, marinades and grilling techniques
Qeema
Spicy dish made with minced beef and cooked with
spices such as garam masala, ginger and green chili
Chicken
Fried Rice
Pizza
Freshly handmade pizza dough from chef
Citrus Gold Peace
Curd Clouds
Art of the Shake
Twisty Fruity
Platter Menus
Chicken
Beef / Lamb
Breakfast
All Week: 7:00AM to 11:30AM
Timings
Monday-Sunday: 7am-10pm
Friday: 7am–12pm, 2pm–10pm
Friday: 7am–12pm, 2pm–10pm
© 2026 BBQ Tonight Restaurant Brunei
Created By Hassan Zafar
